Blueberry Pancakes


Great for Sunday mornings!

In a big jug pour 300ml milk, 1 egg beaten,200g of sf flour, 1 tsp baking powder, a pinch of salt and a knob of melted butter. Give everything a good mix, then stir in a couple of handfuls of blueberries.

Put a pan on a medium to high heat then pour a approximately half a ladle of pancake mix into the pan, cook for about a minute on each side until nice a brown

Serve with as much fruit as you like and squeeze of maple syrup  or treacle!



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